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Welcoming Spring with Beefsteak

Try out Beefsteak's updated spring menu while *finally* basking in the sun

By Penn Appetit Staff • April 24, 2018

The Latest

VERB: A New Way To Start Your Day

By Penn Appetit Staff on September 27, 2017
Sweetgreen x Zahav: A Magical Combo

By Penn Appetit Staff on April 28, 2017
TAFTA ? Why are the Europeans so firmly against it ? RGBH could be the clue

By Blog Staff on March 22, 2017
Think Local, Give Local: Benefitting Philadelphia’s Immigrant Community

By Penn Appetit Staff on March 1, 2017
Free Shack Burgers For All

By Penn Appetit Staff on January 25, 2017
Les Nourritures Terrestres : Bayer-Monsanto deal

By Blog Staff on November 9, 2016
Sugar, Spice, and Everything Nice: Max Brenner’s Fall Menu

By Blog Staff on October 28, 2016
Taste of the Nation Event on October 17th!

By Penn Appetit Staff on October 12, 2016
1) PSA: A New Whole Foods is Opening in Philly

By Blog Staff on October 6, 2016
Tsukiji Fish Market: Fighting for the Best Tuna

By Blog Staff on September 28, 2016
Whartonite Foodies Alert: Upcoming FounderMade Food Summit

By Penn Appetit Staff on March 30, 2016
Think Local Give Local: Garces Gives Back

By Penn Appetit Staff on March 23, 2016