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Penn ’76
Spring 2022 Issue
The Spice Issue
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Fall 2020 Summit
Stories
Black Pearl’s BBQ: A Hidden Gem Indeed
April 5, 2022 by Alexander Bardwell
An Interview with David Zhao
by Isabelle Lin
How to (and How Not to) Throw a Dinner Party for Your Housemates
March 22, 2022 by Alexander Bardwell
Cookie Magic: An Honest Review of Insomnia Cookies’ Membership Plan
March 19, 2022 by Isabelle Lin
Bringing Back the O(h!) in Avocado Toast
March 17, 2021 by Emily Liu
5 Ways to Spice Up Your Ramen Game
March 15, 2021 by Haley Kang
Reliving Quarantine Food Trends Through the Holidays
January 9, 2021 by Rebecca Jiang
An Interview with Dominique Ansel: Pastry Pioneer
December 10, 2020 by Michelle Kwon
Going Keto Krazy
November 14, 2020 by Isabelle Lin
I Tried a Meal Kit Service, and So Should You.
November 9, 2020 by Steven Shi
The Miracle Mushroom: Why I am Now Obsessed With Chaga
November 6, 2020 by Yasmine Mezoury
New Trend Alert: Cronuts and Craffles
October 18, 2020 by Michelle Kwon
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